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30" Electric Induction Range - Temporarily Unavailable Viking 5 Series

Model No: Viking VIR53014BFW

Contact us for pricing

Features:
  • MagneQuick(TM) Induction Elements
  • Vari-Speed Dual Flow(TM) Convection
  • Concealed Bake Element
  • Rapid Ready(TM) Preheat System
  • Extra Large Capacity Oven

*Outlet Item: This one-of-a-kind open box item may have scratches and/or dents. Outlet items are available on a first come first served basis. Please call ahead for availability or similar available products. Click here for directions to the Outlet Center.

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Commercial-Type Cooking Power

  • MagneQuick™ Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source
  • The heat is then quickly and efficiently transferred into your food, eliminating heat transfer loss into your kitchen and making induction cooking more than 90% efficient - the most energy efficient form of surface cooking
  • Induction elements heat more quickly than gas or electric burners, saving time as well as energy
  • Induction elements respond instantly to temperature adjustments, so when you lower the heat, you will see the results immediately, just as you see with a gas burner
  • Since the heat is generated by the cookware itself, the cooktop surface remains cooler and less prone to cooked on spillovers - much easier to clean than traditional electric cooktops
  • Large 9 induction elements each provide up to 3,700 watts of power and provide the highest combined element rating in the industry
  • 30"W. model has 4 large 9"- 3,700 watt/2,300 watt induction elements
  • Power Management System provides a boost of superior power on all elements for faster boiling
  • Simmer setting is perfect for gentle melting or keeping cooked food warm
  • Exclusive! - one of the largest oven cavity in the industry
  • 4.7 cu. ft. overall
  • 4.1 cu. ft. measured to AHAM standards
  • Exclusive! Patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and excellent cooking results
  • NEW BlackChrome™ Metal Knobs ship standard
  • NEW SoftLit™ LED lights accent the control panel and illuminate knobs
  • NEW Exclusive GentleClose™ Door allows the door to slowly close
  • NEW larger window opening
  • Concealed 10-pass dual bake element provides precise temperature control
  • Large 10 pass Broiler with heat reflector
  • Rapid Ready™ Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are
  • Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide™ full extension oven racks
  • Three strategically located oven lights provide maximum visibility
  • High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cooking, Convection Roast, Hi, Medium, and Low Broil, Convection Broil, Convection Dehydrate, Convection Defrost, and Self-Clean
  • Commercial-style bezels around control panel knobs

    • Easy Operation and Cleanup

  • Self-cleaning, porcelain oven
  • Strong, wear-resistant glass ceramic surface for excellent cleanability
  • Concealed 10-pass dual bake element makes for easy clean-up of the oven cavity

    • Included Accessories

  • Island Trim (shipped standard with 30" range)

    • Optional Accessories

  • 8"H. Backguard - BG8530SS for 30" Range
  • High Shelf - HS24530SS for 30" Range
  • Countertop Side Trim - P24CST
  • Countertop Rear Trim - P30CRT
  • Curb Base and Custom Curb Base Front - P30CBF4

    • Model Number

  • VIR5301-4B- 30" wide range with four burners

    No dimensions available for this product.

    No rebates currently available for this model.

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